Ingredients:
3/4 vodka
3/4 light rum
3/4 blue curacao
3 oz. pineapple juice
1 oz. sweet and sour mix
Instructions: Combine vodka, light rum, blue curacao, pineapple juice and sweet and our mix in shaker with ice. Shake until cold. Pour into hurricane glass with ice.
BLUE MONDAY
Ingredients
- 1.5 ounces vodka
- 1/2 ounce Cointreau or Triple Sec
- 1/4 ounce Blue Curacao
Instructions
- Fill a cocktail shaker with ice.
- Pour in all ingredients.
- Shake well until chilled.
- Strain into a martini glass.
- You can garnish it with an orange wheel or peel for color contrast, and to signal visually that the flavor of the drink will mainly be orange.
Caesar
- 1 lime wedge
- 1 tablespoon celery salt, or as needed
- ice cubes, as needed
- 1 fluid ounce vodka
- 1 dash Worcestershire sauce, or to taste
- 1 dash hot pepper sauce (such as Tabasco®), or to taste
- 8 fluid ounces tomato and clam juice cocktail (such as Clamato®)
- 1 celery stick
Daiquiri
Ingredients
- 1 1/2 ounces light rum
- Juice of 1/2 lime or lemon
- 1/4 ounce simple syrup (or 1 teaspoon powdered sugar)
Instructions
- Pour everything into a cocktail shaker with ice.
- Shake until chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a lime, or nothing at all.
- Serve.
Long Island Ice Tea
Ingredients
- 3/4 ounce vodka
- 3/4 ounce white rum
- 3/4 ounce white tequila
- 3/4 ounce gin
- 1/2 ounce Triple Sec
- 1 ounce freshly squeezed lemon juice
- Cola to taste (about 1/2 cup)
- Lemon wedges
Instructions
- Fill a shaker with ice.
- Add the vodka, rum, tequila, gin, Triple Sec, and lemon juice.
- Shake it vigorously until the shaker gets frosty on the outside.
- Pour into a highball glass and top it off with cola.
- Garnish with lemon wedges or drop some lemon rounds into it, and serve.
Margarita
Ingredients
- 1 1/2 ounces tequila
- 1/2 ounce Triple Sec
- 1 ounce fresh lime juice or lemon juice
- Salt (optional)
Instructions
- Shake all ingredients with cracked ice.
- Rim a margarita glass with salt.
- Strain the cocktail mix into the glass.
Old Fashioned
Ingredients
- 2 oz bourbon or rye whiskey
- 1 sugar cube or 1/2 oz simple syrup
- 2-3 dashes Angostura bitters
- Cherry, orange or lemon twist, for garnis
Instructions
- In a mixing glass, muddle the sugar cube with bitters until dissolved. If using simple syrup, skip this step.
- Add whiskey to the glass and fill it with ice.
- Stir gently for about 30 seconds to chill the mixture.
- Strain the cocktail into a rocks glass filled with ice.
- Express the oils from the citrus twist over the drink and garnish.
Paralyzer
Ingredients
- 1 oz Vodka
- 1/2 oz Coffee Liqueur
- 4 oz Cola
- 2 oz Milk or Cream
Instructions
- Fill a glass with ice.
- Pour in the vodka and coffee liqueur.
- Add the cola.
- Top with milk or cream.
- Stir gently and enjoy!
Piña Colada
Ingredients
- 1 jigger of white rum
- 1 ounce of dark rum
- 3 ounces of pineapple juice
- 1 1/2 ounces coconut cream
- 1/2 ounce lime juice
Instructions
- Put everything in a blender with ice.
- Blend for about 15 seconds.
- Pour it into a hurricane glass.
- Garnish with a slice of pineapple and/or maraschino cherry.
Martini
Lemon Drop
- white sugar
- 1 long strip of lemon zest
- 1 (1.5 fluid ounce) jigger citron vodka
- ½ ounce lime juice
- 1 ounce sweet and sour mix
- 1 cup crushed ice
Directions
- Moisten the edges of a martini glass with a little lime juice, and then dip moistened edges into sugar. Place lemon zest strip in glass.
- Combine vodka, lime juice, sweet and sour mix, and ice in a shaker. Shake vigorously, and strain into a martini glass.
GIN MARTINI
INGREDIENTS
- 60mL London Dry Gin
- 15mL Dry Vermouth
HOW TO
1. Rinse your ice with dry vermouth (see video below)
2. Add your chosen gin
3. Stir for approx 20-25 seconds
4. Strain into a chilled martini glass
COSMOPOLITAN
INGREDIENTS
- 45mL Vodka
- 15mL Triple Sec / Cointreau
- 20-45mL Cranberry Juice
- 15mL Fresh Lime Juice
HOW TO
1. Add all the ingredients to your cocktail shaker
2. Shake & double strain into a chilled martini glass 3. Garnish with a flamed orange zest